Cereal Bread – 500g

The Cereal Bread is a premium multigrain loaf made with a carefully selected blend of cereals and grains, delivering a balanced flavor, soft yet structured crumb, and a lightly textured crust. Designed for consistency, it highlights the natural character of grains while maintaining excellent eating quality.

Its 500 g format ensures clean slicing, optimal yield, and portion control, making it ideal for sandwiches, toast, breakfast service, and bakery counters. A reliable cereal bread solution for bakeries, hotels, cafés, and catering operations, offering nutritional appeal, consistent performance, and premium positioning.

Advantages of this product

Ready to serve: Being a bread frozen, It just needs to be heated in the oven before serving, saving time and effort in the kitchen.
Versatility in the kitchen: Perfect for sandwiches, toast, bruschetta or as an accompaniment to soups and salads.
Efficient and practical: Ideal for companies bakery, restaurants and catering that seek quality and efficiency in their operation.

Product Details

6 months at -18 °C
1h at room temperature
500g per unit
1 day at room temperature
15-20 min at 200°C
12 units per box

100% European
Ready to serve

Additional Product Information

This bread stands out for its generous blend of whole grains and carefully selected cereals, including rolled oats, sunflower seeds, flaxseed, and sesame, incorporated into a base of whole wheat flour and natural sourdough starter. Made with purified water and sea salt, each loaf undergoes a slow fermentation process that allows the seeds to hydrate and release their natural oils, delivering a hearty texture and a distinctive toasted grain flavor—perfect for nutritious breakfasts and snacks.

To enjoy the best texture and flavor, simply remove the bread from the freezer and let it rest at room temperature until fully thawed; its artisanal formulation ensures it regains its original softness without any additional handling. If you prefer to enhance the cereal aromas and achieve an extra-crispy crust, you can warm it in a preheated oven at 180°C (356°F) for just 5 minutes right before serving. Thanks to its robust structure, it is the perfect ally for gourmet sandwiches or hearty toast, maintaining its integrity and freshness from the very moment it reaches your table.