Chocolate ingot

COD: 6745

Discover the absolute pleasure of chocolate with our exquisite Chocolate Ingot, a sophisticated creation that combines unique textures and flavors. Made with a 24.1% of dark chocolate topping, this dessert offers an intense and balanced experience, ideal to delight the most demanding palates.

Each ingot fuses layers of soft heavy cream, semi-skimmed milk and egg yolks, with a fluffy cocoa cake.

The coating provides a perfect shine and a delicate sweetness that enhances the harmony of the ingredients.

Advantages of this product

Balanced texture and flavor: The combination of creaminess, sponginess and a subtle crunchy touch makes it irresistible.
Efficiency in the kitchen: Frozen product ready to serve, reducing preparation times and operating costs.
Presentation versatility: Perfect for restaurants, hotels and catering, it adapts to different types of service.
Optimal durability and conservation: Maintains its quality and freshness thanks to its frozen format, avoiding waste.

Product Details

24 months (frozen)
1 day (temp. between 0 and 4°C)
3 hours
65g unit / 1.0kg box
16 units

100% European
Ready to serve

Additional Product Information

The Chocolate Bar combines dark covering chocolate (24.1%), milk cream, cocoa cake (8.5%) and crispy crepe chips, achieving a balanced texture and a sophisticated flavor.

Remove the plastic film before defrosting. Defrost at +4°C for 3 hours.