Seeded bread

COD: 210636

Our Seedbread it is much more than a healthy option: it is a versatile and efficient solution for professionals in the HORECA sector who seek to offer quality, flavor and practicality.

Ideal for all types of menus, this product is always there ready to bake, which saves time in the kitchen without compromising the final result.

Whether in hotel breakfasts, buffets, brunch stations or as a base for gourmet sandwiches, this bread provides an artisanal touch that makes a difference.

Advantages of this product

Operational efficiency:
Being a product ready to bake, eliminates unnecessary steps in the kitchen and reduces preparation times, optimizing resources and making the work of staff easier.
Prolonged conservation:
Its excellent conservation allows for better inventory planning and minimizes expiration losses.
Artisan presentation:
Once baked, its rustic, golden appearance enhances any presentation and conveys a quality image.

Product Details

12 months (frozen)
10 min
16 min a 190°C
750g unit / 8kg box
10 units

100% European
Ready to bake

Additional Product Information

The main ingredients of Seed Bread are wheat flour, rye flour, water, sunflower seeds, sesame seeds, flaxseed, oat flakes, inactive rye sourdough, salt and yeast.

Preheat the oven to between 190 and 200 °C. Remove the product from the packaging. Bake for 16 minutes between 190 and 200 °C.