Raspberry croissant – 85g
The raspberry croissant – 85g it is an exquisite combination of delicately crunchy puff pastry and a fruity filling that captivates the senses.
Its dough, made with high-quality butter, is baked until it reaches a perfect browning, while its interior surprises with an intensely fruity raspberry filling.
This frozen product is the ideal solution for hospitality businesses looking to offer premium pastries with maximum ease.
Advantages of this product
- Frozen for practicality:
Being a frozen product, it allows better inventory management and always ensures freshness without waste. - Ready to bake:
Its easy preparation allows you to offer a freshly made croissant in minutes, with a flaky texture and a perfectly balanced filling. - Versatility on the menu:
Ideal for cafes, hotels, bakeries and restaurants looking to expand their offering with a sophisticated and delicious product.
Product Details
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30 min at room temperature
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20 minutes at 175°C
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85g unit / 5.3kg box
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60 units
- 100% European
- Ready to serve
Additional Product Information
The main ingredients of the raspberry-filled croissant are French wheat flour, water, a delicious raspberry filling with chunks and concentrated puree, butter that provides its flaky texture, and sugar for a perfect sweet touch.
Defrost the product for 30 minutes at room temperature. - Cooking without steam: 18 – 20 min at 175°C. Processing tips vary depending on the equipment used.
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