Mini Croissant Margarine 20g

COD: 113004

The Mini margarine croissant 20g it is the perfect option for businesses in the HORECA sector that seek to offer a versatile, high quality and easy preparation product. This mini croissant, made with premium non-hydrogenated margarine, it retains the flaky and crunchy texture of the best French pastries, providing a delicate and balanced flavor.

Advantages of this product

Ready to bake:
Thanks to its format frozen– This mini croissant only needs a few minutes in the oven to reach its ideal point of browning and crispness, without complications in the kitchen.
High versatility:
Perfect to be served at breakfasts, brunches, tasting trays or special events. Its size makes it the ideal choice for custom menus.
Savings and efficiency:
As it is a product ready to bake, it is baked according to demand, optimizing costs and reducing losses in the kitchen.

Product Details

9 meses (congelado)
2 days at room temperature
30 min (room temp.)
14-16 min at 180°C
20g unit / 5kg box
250 units

Vegetarian
Margarine
Ready to bake

Additional Product Information

The mini margarine croissant includes fortified wheat flour, vegetable margarine, water, sugar, yeast, and egg, ensuring its flaky texture and delicious flavor.

Remove the products from the freezer and place them on a tray, on parchment paper or a Silpat mat (leave 3cm between each one) Defrost the product for 15 to 30 minutes at room temperature Bake without steam for 13 to 15 minutes at 175 +/- 10°C (oven preheated to 190°C) Let cool for 10 minutes before serving. Tips: After 3 hours, give it a quick burst of heat before serving: 15 seconds in a fast oven, or 2 minutes in a conventional oven at 160°C.

The technical data sheet for this product contains all the necessary information, including the list of ingredients, the preparation method, instructions for use, and other relevant details.

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