Mini Berliner apple
The Mini Berlin Apple it is an irresistible proposal for professionals in the HORECA sector who seek quality, flavor and practicality in each product.
This small delight keeps the essence of traditional pastry intact, with a soft and airy dough that surrounds a generous apple filling, carefully prepared to offer an authentic and balanced flavor.
Advantages of this product
- Ready to serve: The mini berlin apple arrives in your kitchen just the way you need it: simply defrost, present and serve.
- Mini format: Control portions, reduce waste and improve the profitability of your offer.
- Effortless high quality: Made with spongy dough and an apple filling with an intense flavor, this product maintains artisanal quality and is always there ready to serve, without compromising the flavor or experience of the final consumer.
Product Details
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12 months (frozen)
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3 days (temp. between 0 and 4°C)
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1h at + 4°c
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25g unit / 3.5kg box
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140 units
- 100% European
- Ready to serve
Additional Product Information
The main ingredients are wheat flour from France, apple puree from the Loire Valley (16%), sugar, fresh eggs, condensed butter and yeast.
Defrost for 1 hour at +4°C in the refrigerator (cover the dish to protect from moisture).
The technical data sheet for this product contains all the necessary information, including the list of ingredients, the preparation method, instructions for use, and other relevant details.
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