Gourmet croissant 80g

COD: 440047

A gourmet butter croissant, ready to bake, that with its pure butter offers an unmatched puff pastry texture.

Perfect for breakfasts, snacks or as a base for gourmet creations in bakeries and restaurants. A fast and efficient product, designed to facilitate its implementation in any professional kitchen.

Advantages of this product

High quality ingredients: Made with wheat flour, 24% butter and other selected ingredients for exceptional flavor.
Easy preparation: It only requires defrosting at room temperature for 30 minutes before baking.
Versatility in cooking: Processing tips can be adapted depending on the equipment used, allowing flexibility in preparation.
Gourmet experience: Offers superior texture and flavor that will delight your customers, perfect for any special occasion.

Product Details

12 months (frozen)
2 days (room temperature)
30 min (room temp.)
19-21 min at 170 / 175°C
80g unit / 4.8kg box
60 units

Vegetarian
Butter
Made in France

Additional Product Information

Wheat flour, butter, fresh eggs, sugar, and a touch of salt, combined to achieve the unique texture and flavor of our gourmet croissant.

Preheat the oven to 190°C. Defrost the product for 30 minutes at room temperature. Cooking without steam: 20 – 22 min at 170°C. Processing tips vary depending on the equipment used. Etiquette advice may differ depending on the specific requirements of the client.

The technical data sheet for this product contains all the necessary information, including the list of ingredients, the preparation method, instructions for use, and other relevant details.

440047 CROISSANT GOURMET