Cappuccino cheesecake 14p
The Cappuccino Cheesecake 14p it is the ideal combination for lovers of coffee and creamy desserts. This cake offers a smooth texture and balanced flavor, enriched with cocoa powder and vanilla. Its wheat flour and butter base provides a crunchy touch that contrasts perfectly with the creaminess of the filling. Plus, whole milk and milk proteins reinforce its consistency, making each bite a unique experience.
Advantages of this product
- Creamy texture and crunchy base:
The combination of cream, egg and butter achieves a smooth cheesecake, with a firm and delicious base. - Easy to serve and prepare:
Cappuccino Cheesecake thaws quickly and is ready to enjoy, optimizing time in professional kitchens. - Versatile for any occasion: Perfect for restaurants, hotels and catering, whether served alone or accompanied by ice cream or nuts.
Product Details
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12 months (frozen)
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3h ambient temp.
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1900g unit / 2.1kg box
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1 cake
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14 servings
- 100% European
- Ready to serve
Additional Product Information
Our Cappuccino Cheesecake combines 25% cream cheese, 16% cream, wheat flour, egg, butter and cocoa powder, with a touch of vanilla and coffee for a balanced flavor and creamy texture.
Remove the product from the packaging and let it defrost for 14 hours between 0°C and -4°C. Never refreeze a thawed product.
The technical data sheet for this product contains all the necessary information, including the list of ingredients, the preparation method, instructions for use, and other relevant details.
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