Big Sausage Roll – 160g
The Big Sausage Roll is a premium savory bakery product made with flaky laminated pastry and a generously filled, well-seasoned sausage filling for consistent quality and bold flavor. This ready-to-bake sausage roll delivers a fast and reliable solution for professional foodservice and retail environments.
With its 160 g large format, it is ideal for grab-and-go concepts, lunch menus, food counters, and high-traffic locations, offering strong visual impact, uniform baking results, and premium positioning. A high-performing savory pastry designed for efficiency, consistency, and customer appeal.
Advantages of this product
- Premium Protein Quality:
Made with 100% prime beef sausage for superior taste and strong consumer appeal. - Flaky & Golden Texture:
Light puff pastry creates an indulgent crunch that elevates the eating experience. - High Demand Snack Format:
A classic, crowd-favourite option ideal for grab-and-go, sharing platters or quick meal solutions, ensuring consistent sales performance.
Product Details
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6 months at -18 °C
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30-40 min at room temperature
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160g per unit
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1 day between 0°C and 4°C
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25 min at 180°C
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60 units per box
- Ready to bake
- Ready to serve
Additional Product Information
Crafted with premium 100% prime beef sausage, carefully seasoned for a rich and balanced savoury flavour. Wrapped in high-quality puff pastry made with selected wheat flour and butter, delivering delicate, flaky layers and a golden crisp finish. Developed to ensure consistent texture, taste and professional performance.
Bake from frozen in a preheated oven at 180–190°C until the pastry is puffed and golden brown. Allow to rest for a few minutes before serving to let the sausage filling settle and enhance flavour. Serve warm to highlight the contrast between the juicy beef center and the crisp, flaky pastry.
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