Mini Chocolate Roll – 25g

The Mini Chocolate Roll is a premium viennoiserie pastry made with buttery laminated dough and a smooth, rich chocolate filling, delivering a balanced flavor and an attractive spiral shape with strong display appeal.

This ready-to-bake chocolate roll ensures uniform baking results, easy handling, and operational efficiency in professional kitchens. Its 25 g mini format is ideal for buffets, coffee breaks, catering services, and grab-and-go concepts, offering portion control, high yield, and premium positioning across bakeries, cafés, hotels, and foodservice operations.

Advantages of this product

  • Ready-to-bake product:
    Its format ready to bake it allows simple and quick preparation, reducing production times without sacrificing quality. Just bake it to get a cinnamon roll with a spongy texture and an unmatched flavor.

  • Versatility in service:
    Perfect for different times of the day, the mini cinnamon roll 35g it adapts to breakfasts, brunches, snacks and desserts, being an attractive option for both individual clients and large events.

  • Cost and efficiency optimization:
    Coming ready to bake, this product eliminates the need for preparation from scratch, helping businesses optimize production times and reduce waste, always ensuring a uniform and high-quality result.

Product Details

  • 6 months at -18 °C 6 months at -18 °C
  • 15 min at room temperature 15 min at room temperature
  • 25g per unit 25g per unit
  • 2 days at room temperature 2 days at room temperature
  • 15-17 min at 170°C 15-17 min at 170°C
  • 200 units per box 200 units per box
  • Butter
  • 100% European
  • Ready to bake
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