Chocolate Roll – 80g

The Chocolate Roll is a premium viennoiserie pastry made with soft laminated dough and a rich, creamy chocolate filling, delivering a balanced texture and an intense chocolate flavor.

This ready-to-bake chocolate roll ensures fast, consistent preparation and uniform results, achieving a golden finish, light interior, and strong visual appeal after baking. Ideal for bakery displays, breakfast service, and sweet breaks, it is a high-performing product designed for premium positioning and strong consumer appeal.

Advantages of this product

  • Ease and speed of preparation:
    As a frozen, ready-to-bake product, it reduces production time and optimizes day-to-day operations in your business.
  • Practical storage:
    Thanks to its frozen format, it remains in perfect condition until use, helping prevent waste.
  • Versatility for different moments of the day:
    Ideal for breakfast, afternoon snacks, or as a dessert option on café, bakery, and hotel menus.

Product Details

  • 6 months at -18°C 6 months at -18°C
  • 15-20 min at room   temperature 15-20 min at room temperature
  • 80g per unit 80g per unit
  • 2 days at room temperature* 2 days at room temperature*
  • 17-20 min at 170°C 17-20 min at 170°C
  • 60 units per box 60 units per box
  • 100% European
  • Ready to bake
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