Brioche burger
Discover our Brioche Burger, a soft and slightly sweet bread, perfect for elevating the gastronomic experience in any establishment.
Made in Spain, this product arrives ready to bake, no fermentation required, optimizing time and resources in the kitchen. Its spongy texture makes it the ideal option for both gourmet burgers and culinary innovations in the Horeca sector.
Advantages of this product
- Ready to bake:
It does not require fermentation, which reduces preparation times and optimizes processes in high-demand kitchens. - Unique texture:
Soft, spongy and with the slight sweetness characteristic of the authentic one brioche. - Superior quality:
Made in Spain with selected ingredients, guaranteeing a premium product for gastronomy professionals. - Ease of storage: Frozen product, always available without worries about waste or loss of freshness.
Product Details
-
12 months (frozen)
-
60 min at room temperature
-
85g unit / 2.2kg box
-
24 units
- 100% European
- Ready to serve
Additional Product Information
Our Brioche Burger is made with wheat flour, water, sugar and dehydrated potato flakes, achieving a soft and fluffy texture, ideal for any preparation.
Defrost the product for 60 minutes at room temperature. Processing instructions vary depending on the equipment used.
The technical data sheet for this product contains all the necessary information, including the list of ingredients, the preparation method, instructions for use, and other relevant details.
107934 - HAMBURGUESA BRIOCHELet’s get in touch
Would you like more information about our products?
Do you want to discover the solutions we offer for your business?
Specialized advice
Expert advice to enhance your culinary offerings
Tailored solutions
Personalized solutions for your business
Premium selection
We guide you with the best products
Experts by your side
Experts in French cuisine at the service of your business