Traditional croissant 65g

COD: 401258

A delicious traditional croissant, ready to bake, ideal to enjoy for breakfast and snacks or as a base for gourmet creations in bakeries, restaurants and more. This product combines the versatility and traditional flavor of butter, with a quick and efficient preparation that facilitates its implementation in the kitchen.

Advantages of this product

  • Authentic ingredients: Made with wheat flour, butter (18%) and other quality ingredients for a classic flavor.
  • Easy preparation: Ideal for those looking for a product that can be prepared without complications.
  • Versatility: Perfect for breakfasts, snacks and special occasions, bringing a French touch to any menu.
  • Puff pastry texture: Its production process ensures a crispy exterior and a soft and spongy interior.
  • Traditional experience: Offer the flavor and quality of an authentic French croissant, delighting your customers with every bite.

Product Details

  • 12 months (frozen) 12 months (frozen)
  • 2 days (room temperature) 2 days (room temperature)
  • 30 min (room temp.) 30 min (room temp.)
  • 19-21 min 170°C 19-21 min 170°C
  • 65g unit/ 4.42kg box 65g unit/ 4.42kg box
  • 68 units 68 units
  • Vegetarian
  • Butter
  • Made in France

Additional Product Information

Made with pure butter and selected wheat flour, guaranteeing an authentic taste of a traditional croissant.

Preheat the oven to 190°C. Defrost the product for 30 minutes at room temperature. Cooking without steam: 19 – 21 min at 170°C.

The technical data sheet for this product contains all the necessary information, including the list of ingredients, the preparation method, instructions for use, and other relevant details.

401258 CROISSANT
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