About Culinaria
Who are we?
Since 2012, we have been distributing the finest croissants, baguettes, and other French breads in Latin America. We complement this range with our iconic pastries, such as macarons and chocolate lava cakes, as well as savory appetizers, sweets, side dishes, and much more.
All our products are made in France. We work with suppliers recognized for the quality of their raw material selection and manufacturing techniques, which makes our range of frozen products stand out.
We have direct distribution channels in Kenya, Chile, Peru, Panama, and Colombia.
Our multicultural team is at your service to guide you in selecting the products that best suit your needs.
Our team
Miguel Casanova
Director
Patricia Campos
Administrative and Sales
Sofia Vargas
Communication and Marketing
Let’s get in touch
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