Classic butter croissant 60g

COD: 402119

The classic butter croissant 60g it is the perfect option for bakeries, cafes, hotels and restaurants looking to offer an authentic, delicious and easy to prepare product. Made with high-quality ingredients, including 24% butter, this croissant guarantees an ideal balance between flavor, texture and practicality.

Being a product ready to bake, allows you to optimize time in the kitchen without sacrificing quality. Its artisanal production process ensures a golden and crunchy exterior, while its interior remains soft and spongy, achieving the authentic flavor of a butter croissant french.

Advantages of this product

Authenticity and quality:
This classic butter croissant 60g it is made with wheat flour, pure butter and other top quality ingredients, providing a superior dining experience.
Versatility for multiple uses:
Perfect for breakfasts, brunches and snacks, this croissant is also an ideal base for gourmet sandwiches, pairing perfectly with sweet or savory ingredients.
Optimization in inventory management:
Being a product ready to bake, allows better control of stock, avoiding waste and guaranteeing a fresh product in each service.

Product Details

12 months (frozen)
2 days (room temperature)
30 min (room temp.)
19-21 min 170°C
60g unit/ 5.4kg box
90 units

Vegetarian
Butter
Made in France
Ready to bake

Additional Product Information

Made with pure butter and selected wheat flour, guaranteeing an authentic taste of a traditional croissant.

Preheat the oven to 190°C. Defrost the product for 30 minutes at room temperature. Cooking without steam: 19 – 21 min at 170°C.

The technical data sheet for this product contains all the necessary information, including the list of ingredients, the preparation method, instructions for use, and other relevant details.

401258 CROISSANT