Mini butter croissant 25g
The Mini Croissant butter 25g it is the perfect option for those who want to offer their customers an authentic experience pastries french, with all the quality and flavor of a traditional recipe.
Made with pure butter and presented in a mini format, this croissant combines practicality, elegance and an exceptional flavor that conquers from the first bite.
Furthermore, since it is a product frozen and ready to bake, guarantees incomparable freshness, allowing quick cooking.
Advantages of this product
- Ready to bake:
He Mini Croissant butter 25g it can be baked without complications. Ideal for high demand environments where time is of the essence. - Versatility in pastries:
Its mini format allows for a varied and attractive presentation. Perfect to include in mixed trays pastries, breakfast baskets or as a gourmet accompaniment at corporate events. - Impeccable presentation:
This croissant maintains its shape and volume after baking, always ensuring a professional and appetizing appearance.
Product Details
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12 months (frozen)
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2 days (temp. between 0 and 4°C)
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30 min (room temp.)
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10-12 min at 165°C
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25g unit / 4kg box
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160 units
- Vegetarian
- Butter
- Made in France
- Ready to bake
- Ready to serve
Additional Product Information
This product is made with wheat flour, water, butter (18%), yeast, sugar, eggs and salt.
Preheat the oven to 190°C. Defrost the product for 30 minutes at room temperature. Cooking without steam: 10-12 min at 165°C. Processing tips vary depending on the equipment used. Etiquette advice may differ depending on the specific requirements of the client.
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