Creamy gianduja sable

COD: 5565

The Sablé Creamy Gianduja it is an exceptional creation that combines the richness of dark chocolate with the softness of Gianduja milk chocolate and hazelnuts.

Each bite offers a balance between crunchy and melting, making it an irresistible choice for restaurant and hospitality professionals.

Advantages of this product

Premium ingredients: Made with 58% cocoa dark chocolate, cream, butter and almonds, guaranteeing an authentic and quality flavor.
Versatility in presentation: Perfect to serve as an individual dessert, at buffets or as part of a selection of gourmet desserts.
Ideal for the B2B sector: Designed to facilitate the management of the professional kitchen, with a practical and easy-to-handle format.
A touch of sophistication: Its balance between dark chocolate, Gianduja and nuts makes it a sophisticated and attractive dessert for the most demanding customers.

Product Details

24 months (frozen)
2 days (temp. between 0 and 4°C)
3 hours
90g unit / 1.5kg box
16 units

100% European
Ready to serve

Additional Product Information

The Creamy Gianduja Sablé is made with dark chocolate 58% cocoa, milk chocolate, Gianduja hazelnuts, cream, butter, almonds, hazelnuts, and pistachios, achieving a perfect combination of flavors and textures.

Remove the film. Defrost for 4 hours at +4°C.

The technical data sheet for this product contains all the necessary information, including the list of ingredients, the preparation method, instructions for use, and other relevant details.

005565 - Sablé Cremoso de Gianduja